SWEET POTATO PIE DAY
SWEET POTATO PIE DAY
![SWEET POTATO PIE DAY]([{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_1/v1645718193/rdaleorg/k2eyudloflbmvektzvbp/PicPic.jpg","width":256},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_2/v1645718193/rdaleorg/k2eyudloflbmvektzvbp/PicPic.jpg","width":512},{"url":"https://resources.finalsite.net/images/f_auto,q_auto/v1645718193/rdaleorg/k2eyudloflbmvektzvbp/PicPic.jpg","width":720}])
With Black History Month just starting, the Robbinsdale Area Schools Achievement and Integration team are again partnering with Nutrition Services to offer students sweet potato pie at lunch on Friday, Feb. 10 in celebration of Black History Month.
Nutrition Services is using Ms. Rose McGee’s recipe for the sweet potato pie. Ms. McGee is a fellow community member and founder of Sweet Potato Comfort Pie. You can find her pie recipe here. Please note, the pie does contain gluten, dairy, and eggs. This information has also been provided to school health staff.
We cannot wait to have Sweet Potato Pie!
Encourage your student to try sweet potato pie and take part in a Black cultural food tradition.
#culturalfoodconnections #freshfunfood #Rdale281